Creamy Tomato Bisque Recipe Recipe

Name: Creamy Tomato Bisque Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. minced onion; 1/2 c. minced celery; 1 crushed lg. garlic clove; 3 tbsp. butter; 1/4 c. flour; 3/4 teaspoon dry basil leaves; 1/2 teaspoon dry marjoram leaves; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 3 1/2 c. (28 ounce. can) whole peeled tomatoes & juice; 1 1/4 c. (10 ounce. can) chicken broth; 3/4 c. water; 1 c. lowfat milk

Servings: persons

1/2 c. minced onion
1/2 c. minced celery
1 crushed lg. garlic clove
3 tbsp. butter
1/4 c. flour
3/4 teaspoon dry basil leaves
1/2 teaspoon dry marjoram leaves
1/2 teaspoon salt
1/8 teaspoon white pepper
3 1/2 c. (28 ounce. can) whole peeled tomatoes & juice
1 1/4 c. (10 ounce. can) chicken broth
3/4 c. water
1 c. lowfat milk

1
Saute/fry onion, celery and garlic in butter in medium saucepan.
2
Stir in flour and seasonings.
3
Cut up tomatoes; stir in tomatoes and juice, chicken broth and water.
4
Heat to boiling.
5
Reduce heat and boil gently, uncovered, 30 min.
6
Pour half of tomato mix and half of lowfat milk into blender.
7
Process till blended.
8
Repeat with remaining soup and lowfat milk.
9
Serve hot or possibly cool.

382

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. minced onion, 1/2 c. minced celery, 1 crushed lg. garlic clove, 3 tbsp. butter, and more.

Yes, Creamy Tomato Bisque Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tomato Bisque Recipe

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