Creamy Tomato And Italian Sausage Soup

1. 1

   1. In a medium sized dutch over, cook sausage until browned over medium heat, drain excess oil from sausage.

2. 2

   2. Stir in diced onions and garlic, cook until onions are transparent.

3. 3

   3. Stir in Italian seasoning, pasta sauce, water, half and half and salt and pepper.

4. 4

   4. Cook until warm then reduce heat to low. Simmer until ready to serve.

5. 5

   5. Eat and Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.