Turkey Chili

1. 1

   Saute onion and garlic in oil in large skillet over medium heat until tender.

2. 2

   Crumble turkey into skillet.

3. 3

   Cook until brown. Stir in chili powder, oregano and salt.

4. 4

   Cook a few seconds.

5. 5

   Stir in tomatoes.

6. 6

   Bring mixture to boil.

7. 7

   Lower heat, cover and cook slowly for 30 minutes.

8. 8

   Add water, if necessary.

9. 9

   Stir in beans; cook thoroughly.

No additional tips available.