Creamy Sprouts And Noodles Recipe

Name: Creamy Sprouts And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh Brussels sprout, quartered; 2 medium onions, finely chopped; 4 tablespoons butter, divided; 1 cup sour cream; 1 cup small curd cottage cheese; 1 clove garlic, minced; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 - 1/2 teaspoon caraway seed; 3 cups medium egg noodles, cooked and drained; 1 cup soft breadcrumbs

Servings: persons

1
set oven to 375 degrees.
2
Butter a 2-qt. baking dish.
3
Place brussels sprouts and a small amount of water in a saucepan; cover and cook until tender.
4
Meanwhile, in a skillet, saute onions in 2 tbsp. butter until golden brown.
5
Remove from the heat; stir in sour cream, cottage cheese, garlic, paprika, salt and caraway.
6
Drain sprouts; add to onion mixture with noodles.
7
Spread into a greased dish.
8
Melt remaining butter and toss with breadcrumbs.
9
Sprinkle over casserole.
10
Bake uncovered for 20-25 mins, or until golden brown.

1107

kcal

Calories

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb fresh Brussels sprout, quartered, 2 medium onions, finely chopped, 4 tablespoons butter, divided, 1 cup sour cream, and more.

Yes, Creamy Sprouts And Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Creamy Sprouts And Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions