How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 C. frozen chopped spinach, thawed and drained, 1 C. sour cream, 1/2 C. cottage cheese, 1 Tbsp. dried onion flakes, and more.

Is Creamy Spinach Dip suitable as vegetarian?

Yes, Creamy Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Spinach Dip Recipe

Name: Creamy Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 C. frozen chopped spinach, thawed and drained; 1 C. sour cream; 1/2 C. cottage cheese; 1 Tbsp. dried onion flakes; 1 tsp. lemon juice; salt and pepper to taste

Creamy Spinach Dip – a delicious recipe with spinach, sour cream, cottage cheese, onion, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 C. frozen chopped spinach, thawed and drained
1 C. sour cream
1/2 C. cottage cheese
1 Tbsp. dried onion flakes
1 tsp. lemon juice
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Vegetarian

Eats Now Editorial Team

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