How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Spinach Dip?

You need 6 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 1/2 cup sour cream, 2 (6 ounce) marinated artichoke hearts, undrained, 1 (8 ounce) jar roasted red peppers, drained, and more.

Is Creamy Spinach Dip suitable as vegetarian?

Yes, Creamy Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Spinach Dip Recipe

Name: Creamy Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; 1/2 cup sour cream; 2 (6 ounce) marinated artichoke hearts, undrained; 1 (8 ounce) jar roasted red peppers, drained; 1/4 cup parmesan cheese, grated; 10 ounces frozen spinach, thawed and drained

Creamy Spinach Dip – a delicious recipe with cream cheese, sour cream, red peppers, parmesan cheese, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 ounces cream cheese, softened
1/2 cup sour cream
2 (6 ounce) marinated artichoke hearts, undrained
1 (8 ounce) jar roasted red peppers, drained
1/4 cup parmesan cheese, grated
10 ounces frozen spinach, thawed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Casserole
Italian Squash Casserole
Spinach Dip
Artichoke Casserole

Creamy Spinach Dip

How did you like this recipe?

Frequently Asked Questions