How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Smoked Whitefish Dip?

You need 10 ingredients. The key ingredients include: 8 ounces, weight Cream Cheese, Softened, 2 Tablespoons Mayonnaise, 1 whole Small White Onion, Chopped, 1/2 whole Lemon, Juiced, and more.

Is Creamy Smoked Whitefish Dip suitable as seafood?

Yes, Creamy Smoked Whitefish Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Smoked Whitefish Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Smoked Whitefish Dip Recipe

Name: Creamy Smoked Whitefish Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Cream Cheese, Softened; 2 Tablespoons Mayonnaise; 1 whole Small White Onion, Chopped; 1/2 whole Lemon, Juiced; 2 Tablespoons Worcestershire Sauce; 1 Tablespoon Minced Garlic; 2 dashes Black Pepper; 3 dashes Salt; 2 cups Fresh Smoked Whitefish (or Salmon); Lemon Wedges, Optional, For Garnish

Creamy Smoked Whitefish Dip

Eats Now Editorial Team · 285 kcal · Seafood

Creamy Smoked Whitefish Dip – a delicious recipe with weight Cream Cheese, Mayonnaise, White Onion, Lemon, Worcestershire Sauce, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Smoked Whitefish Dip

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