How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Shrimp Shells?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. shrimp, cooked, peeled and deveined, 1/4 c. chopped green onion, 1 garlic clove, pressed, 2 Tbsp. melted butter or margarine, and more.

Is Creamy Shrimp Shells suitable as seafood?

Yes, Creamy Shrimp Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Shrimp Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Shrimp Shells Recipe

Name: Creamy Shrimp Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. shrimp, cooked, peeled and deveined; 1/4 c. chopped green onion; 1 garlic clove, pressed; 2 Tbsp. melted butter or margarine; 1/4 c. flour; 1/2 tsp. salt; 1 1/2 c. half and half; 1/2 c. dry white wine; 1/4 c. soft bread crumbs; 2 Tbsp. grated Parmesan cheese; 2 tsp. chopped parsley; 1/4 tsp. paprika; 1 1/2 Tbsp. melted butter or margarine; 6 (5-inch) baking shells

Creamy Shrimp Shells

Eats Now Editorial Team · 505 kcal · Seafood

Creamy Shrimp Shells – a delicious recipe with shrimp, green onion, garlic, butter, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Shrimp Shells

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