How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Shrimp Salad?

You need 10 ingredients. The key ingredients include: 1/3 cup Best Foods Mayonnaise or Hellmann's(R), with Lime Juice, 2 tablespoons Mexican crema, 1 jalapeno pepper roasted, finely chopped, 1 clove garlic finely chopped, and more.

Is Creamy Shrimp Salad suitable as seafood?

Yes, Creamy Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Shrimp Salad Recipe

Name: Creamy Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup Best Foods Mayonnaise or Hellmann's(R), with Lime Juice; 2 tablespoons Mexican crema; 1 jalapeno pepper roasted, finely chopped; 1 clove garlic finely chopped; 1 tablespoon chopped cilantro; 1 tablespoon lime juice; 2 tablespoons olive oil; 1 pound uncooked medium shrimp, peeled and deveined; 1/4 teaspoon salt; 1 cup fresh pineapple cubed, or 1 can, 8 oz. pineapple chunks, drained

Fresh, crisp and full of flavor — this Creamy Shrimp Salad is a must-try. Made with Mayonnaise, crema, pepper and garlic. Easy step-by-step instructions…

This Creamy Shrimp Salad relies on simple, everyday ingredients such as mexican crema, garlic finely chopped, chopped cilantro and lime juice. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Shrimp Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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