Creamy Shrimp Noodle Skillet Recipe

Name: Creamy Shrimp Noodle Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces egg noodles; 2 onions (medium, chopped); 1 green pepper (medium, chopped); 2 celery ribs, chopped; 3 garlic cloves, minced; ¾ cup butter; 1 tablespoon all-purpose flour; 3 cups half-and-half; 1 12 lbs shrimp (uncooked, peeled, and deveined); 1 jalapeno pepper (seeded and chopped); 2 tablespoons fresh parsley, minced; 8 ounces processed cheese, cubed

Servings: persons

16 ounces egg noodles
2 onions (medium, chopped)
1 green pepper (medium, chopped)
2 celery ribs, chopped
3 garlic cloves, minced
¾ cup butter
1 tablespoon all-purpose flour
3 cups half-and-half
1 12 lbs shrimp (uncooked, peeled, and deveined)
1 jalapeno pepper (seeded and chopped)
2 tablespoons fresh parsley, minced
8 ounces processed cheese, cubed

1
Cook noodles according to package directions.
2
Drain and set aside.
3
In a large saucepan or Dutch oven, saute the onions, green pepper, celery, and garlic in butter until tender.
4
Stir in flour until blended.
5
Gradually stir in cream.
6
Bring to a boil and cook and stir for 2 minutes or until thickened.
7
Reduce heat and add shrimp, jalapeno pepper, and parley.
8
Simmer, uncovered, for 3 minutes.
9
Stir in cheese and cook 3 minutes longer or until cheese is melted.
10
Stir in the noodles and heat through.

1150

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 ounces egg noodles, 2 onions (medium, chopped), 1 green pepper (medium, chopped), 2 celery ribs, chopped, and more.

Yes, Creamy Shrimp Noodle Skillet falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Shrimp Noodle Skillet

How did you like this recipe?

Frequently Asked Questions