How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Shrimp Dip With Crispy Wonton Chips?

You need 10 ingredients. The key ingredients include: 1 pound large cooked, peeled, and deveined shrimp, chopped, 2 green onions, finely chopped, 1 shallot, finely chopped, 1/2 cup mayonaise, and more.

Is Creamy Shrimp Dip With Crispy Wonton Chips suitable as seafood?

Yes, Creamy Shrimp Dip With Crispy Wonton Chips falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Shrimp Dip With Crispy Wonton Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Shrimp Dip With Crispy Wonton Chips Recipe

Name: Creamy Shrimp Dip With Crispy Wonton Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound large cooked, peeled, and deveined shrimp, chopped; 2 green onions, finely chopped; 1 shallot, finely chopped; 1/2 cup mayonaise; 1/2 cup sour cream; 2 tablespoons fresh tarragon leaves, finely chopped; 2 teaspoons rice vinegar; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; Garnish: fresh chives

Try this homemade Creamy Shrimp Dip With Crispy Wonton Chips recipe the whole family will love. Made with shrimp, green onions, shallot and mayonaise. E…

This Creamy Shrimp Dip With Crispy Wonton Chips relies on simple, everyday ingredients such as green onions, finely chopped, shallot, finely chopped, mayonaise and sour cream. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Shrimp Dip With Crispy Wonton Chips

Tips for the best results

Variations & substitutions

My Personal Notes

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