Tasty Tuna Pasta

1. 1

   Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.

2. 2

   In a large saucepan over medium heat, combine tuna, peas, Alfredo sauce, garlic powder, oregano, and basil; mix well.

3. 3

   Cook until heated through and add cooked pasta; mix well. Adjust seasoning as needed; serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.