How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Shrimp and Vegetables?

You need 10 ingredients. The key ingredients include: 1 (10 ounce) can cream of celery soup, 1 lb shrimp, prepared, ½ cup fresh asparagus, cut in 1-inch pieces (may use frozen, thawed), ½ cup sliced mushrooms, and more.

Is Creamy Shrimp and Vegetables suitable as seafood?

Yes, Creamy Shrimp and Vegetables falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Shrimp and Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Shrimp and Vegetables Recipe

Name: Creamy Shrimp and Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can cream of celery soup; 1 lb shrimp, prepared; ½ cup fresh asparagus, cut in 1-inch pieces (may use frozen, thawed); ½ cup sliced mushrooms; ¼ cup sliced green onion; ¼ cup diced red bell pepper; 1 garlic clove, minced; ¾ teaspoon dried thyme; ¼ teaspoon black pepper; hot cooked rice

Creamy Shrimp and Vegetables

Eats Now Editorial Team · 178 kcal · Seafood

Creamy Shrimp and Vegetables – a delicious recipe with cream of celery soup, shrimp, fresh asparagus, mushrooms, green onion, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Shrimp and Vegetables

How did you like this recipe?

Frequently Asked Questions