Creamy Shrimp and Kale with Pasta — Seafood recipe

Creamy Shrimp and Kale with Pasta

Eats Now Editorial Team  · 452 kcal  · Seafood

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Try this homemade Creamy Shrimp and Kale with Pasta recipe the whole family will love. Made with fettuccine, olive oil, onion and tomatoes. Easy step-by…

This Creamy Shrimp and Kale with Pasta relies on simple, everyday ingredients such as fettuccine, uncooked, olive oil, (5 oz.) baby kale and whipping cream. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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