How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Scalloped Potatoes?

You need 8 ingredients. The key ingredients include: 1 medium onion, chopped, 1 can chicken broth, 1 c. heavy or whipping cream, 1 bay leaf, and more.

Is Creamy Scalloped Potatoes suitable as seafood?

Yes, Creamy Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Scalloped Potatoes Recipe

Name: Creamy Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 can chicken broth; 1 c. heavy or whipping cream; 1 bay leaf; 1 tsp. salt; 1/4 tsp. pepper; 3/4 tsp. ground nutmeg; 6 large all-purpose potatoes

Creamy Scalloped Potatoes – a delicious recipe with onion, chicken broth, heavy, bay leaf, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium onion, chopped
1 can chicken broth
1 c. heavy or whipping cream
1 bay leaf
1 tsp. salt
1/4 tsp. pepper
3/4 tsp. ground nutmeg
6 large all-purpose potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Seafood

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