How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Sausage Tortellini Soup?

You need 13 ingredients. The key ingredients include: 2 tablespoons Crisco Pure Vegetable Oil, 1/2 pound sweet italian sausage or hot, casings removed, 3/4 cup chopped onion, 1 teaspoon minced fresh garlic, and more.

Is Creamy Sausage Tortellini Soup suitable as pasta & noodles?

Yes, Creamy Sausage Tortellini Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Sausage Tortellini Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Sausage Tortellini Soup Recipe

Name: Creamy Sausage Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Crisco Pure Vegetable Oil; 1/2 pound sweet italian sausage or hot, casings removed; 3/4 cup chopped onion; 1 teaspoon minced fresh garlic; 1/3 cup Pillsbury BEST All Purpose Flour; 29 ounces chicken broth; 3/4 teaspoon Italian herb seasoning; 1/4 teaspoon salt; 1/4 teaspoon pepper; 9 ounces cheese tortellini refrigerated fresh; 24 ounces PET Evaporated Milk; 6 ounces baby spinach coarsely chopped, 6 cups; grated Parmesan cheese

Warm up with this hearty Creamy Sausage Tortellini Soup recipe. Made with Vegetable Oil, sweet italian sausage, onion and fresh garlic. Easy step-by-ste…

This Creamy Sausage Tortellini Soup relies on simple, everyday ingredients such as crisco pure vegetable oil, chopped onion, minced fresh garlic and chicken broth. It comes together quickly and makes 4 servings, at about 832 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Creamy Sausage Tortellini Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions