Bake this irresistible Creamy Rice Pudding at home. Made with rice, boiling water, salt and condensed milk. Easy step-by-step instructions included.
This Creamy Rice Pudding relies on simple, everyday ingredients such as uncooked rice, washed, boiling water, salt and eagle brand condensed milk. It comes together quickly and makes 4 servings, at about 1840 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Creamy Rice Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026