How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Rice Pudding?

You need 4 ingredients. The key ingredients include: 2 ½ cups water, ½ cup raw long-grain rice, ¼ teaspoon ground cinnamon, 1 (14 ounce) can condensed milk (I use fat-free. Tastes the same & guilt-free!).

Is Creamy Rice Pudding suitable as baking & desserts?

Yes, Creamy Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Rice Pudding Recipe

Name: Creamy Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups water; ½ cup raw long-grain rice; ¼ teaspoon ground cinnamon; 1 (14 ounce) can condensed milk (I use fat-free. Tastes the same & guilt-free!)

Creamy Rice Pudding – a delicious recipe with water, long-grain rice, ground cinnamon, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ½ cups water
½ cup raw long-grain rice
¼ teaspoon ground cinnamon
1 (14 ounce) can condensed milk (I use fat-free. Tastes the same & guilt-free!)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grandma's shortbread
Apple & Mixed Nuts Pie
Mom's Applesauce Oatmeal Muffins
Diet-Friendly Okara & Yogurt Scones

Creamy Rice Pudding

How did you like this recipe?

Frequently Asked Questions