How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Rice Pudding?

You need 10 ingredients. The key ingredients include: 1/2 c. rice, 2 c. cold water, 1/3 tsp. salt, chunk of butter (walnut size), and more.

Is Creamy Rice Pudding suitable as baking & desserts?

Yes, Creamy Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Rice Pudding Recipe

Name: Creamy Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. rice; 2 c. cold water; 1/3 tsp. salt; chunk of butter (walnut size); 1 egg; 3/4 c. sugar; 1 Tbsp. cornstarch; 1 small can evaporated milk; fresh milk; 3 c. rice

Creamy Rice Pudding

Eats Now Editorial Team · 989 kcal · Baking & Desserts

Creamy Rice Pudding – a delicious recipe with rice, cold water, salt, butter, egg, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Creamy Rice Pudding

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