How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Red Potato Salad?

You need 14 ingredients. The key ingredients include: 2-1/2 pounds small red potatoes, cut into 1/4-in. slices, 2/3 cup canola oil, 1/3 cup red wine vinegar, 2 tablespoons Dijon mustard, and more.

Is Creamy Red Potato Salad suitable as salads?

Yes, Creamy Red Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Red Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Red Potato Salad Recipe

Name: Creamy Red Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 pounds small red potatoes, cut into 1/4-in. slices; 2/3 cup canola oil; 1/3 cup red wine vinegar; 2 tablespoons Dijon mustard; 3/4 teaspoon salt; 1/2 teaspoon dill weed; 1/4 teaspoon garlic salt; 1/4 teaspoon pepper; 2/3 cup mayonnaise; 2/3 cup sour cream; 2 cups sliced radishes; 2/3 cup thinly sliced green onions; 1/2 cup minced fresh parsley; 4 hard-boiled large eggs, chopped

Creamy Red Potato Salad

Eats Now Editorial Team · 920 kcal · Salads

Creamy Red Potato Salad – a delicious recipe with red potatoes, canola oil, red wine vinegar, mustard, salt, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Creamy Red Potato Salad

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