How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pumpkin and Sage Dip?

You need 9 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 tablesppon fresh sage or 1 teaspoon dried sage, 1 tablespoon minced shallot, 1 garlic clove, minced, and more.

Is Creamy Pumpkin and Sage Dip suitable as snacks & appetizers?

Yes, Creamy Pumpkin and Sage Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Pumpkin and Sage Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Pumpkin and Sage Dip Recipe

Name: Creamy Pumpkin and Sage Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 tablesppon fresh sage or 1 teaspoon dried sage; 1 tablespoon minced shallot; 1 garlic clove, minced; 1 cup pumpkin puree; 4 ounces soft fresh goat cheese or 4 ounces chevre cheese; ¼ cup sour cream; 1 tablespoon cream; ½ teaspoon sea salt

Creamy Pumpkin and Sage Dip – a delicious recipe with extra virgin olive oil, sage, shallot, garlic, pumpkin puree, goat cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 tablespoon extra virgin olive oil
1 tablesppon fresh sage or 1 teaspoon dried sage
1 tablespoon minced shallot
1 garlic clove, minced
1 cup pumpkin puree
4 ounces soft fresh goat cheese or 4 ounces chevre cheese
¼ cup sour cream
1 tablespoon cream
½ teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Pumpkin and Sage Dip

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