How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pudding?

You need 6 ingredients. The key ingredients include: 4 c. milk plus 1/2 c., 1/2 c. brown sugar, 1/2 c. granulated sugar, 2 Tbsp. flour, and more.

Is Creamy Pudding suitable as baking & desserts?

Yes, Creamy Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Pudding Recipe

Name: Creamy Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. milk plus 1/2 c.; 1/2 c. brown sugar; 1/2 c. granulated sugar; 2 Tbsp. flour; 2 Tbsp. cornstarch; 2 eggs

Creamy Pudding – a delicious recipe with milk, brown sugar, sugar, flour, cornstarch, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. milk plus 1/2 c.
1/2 c. brown sugar
1/2 c. granulated sugar
2 Tbsp. flour
2 Tbsp. cornstarch
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Pudding

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