Creamy Potato With Ham Soup Recipe

Name: Creamy Potato With Ham Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-1/2 cups Peeled, Diced Idaho Potatoes; 1/3 cups Celery, Diced; 1/3 cups Yellow Onion, Chopped; 3/4 cups Ham, Cooked And Diced; 3-1/4 cups Chicken Stock; 1/2 teaspoons Salt, Or To Taste; 1 teaspoon Ground White Or Black Pepper; 5 Tablespoons Unsalted Butter; 5 Tablespoons Flour; 2 cups Milk

Servings: persons

3-1/2 cups Peeled, Diced Idaho Potatoes
1/3 cups Celery, Diced
1/3 cups Yellow Onion, Chopped
3/4 cups Ham, Cooked And Diced
3-1/4 cups Chicken Stock
1/2 teaspoons Salt, Or To Taste
1 teaspoon Ground White Or Black Pepper
5 Tablespoons Unsalted Butter
5 Tablespoons Flour
2 cups Milk

1
Combine the potatoes, celery, onion, ham and chicken stock in a stockpot. Bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. Stir in the salt and pepper.
2
In a separate saucepan, melt butter over medium-low heat. Whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. Slowly stir in milk so as not to allow lumps to form, until all of the milk has been added. Continue stirring over medium-low heat until thick, about 4 to 5 minutes.
3
Stir the milk mixture into the stockpot, and cook soup until heated through. Serve immediately.

535

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3-1/2 cups Peeled, Diced Idaho Potatoes, 1/3 cups Celery, Diced, 1/3 cups Yellow Onion, Chopped, 3/4 cups Ham, Cooked And Diced, and more.

Yes, Creamy Potato With Ham Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Potato With Ham Soup

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