How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Potato Dill Salad?

You need 7 ingredients. The key ingredients include: 8 cups baby red potatoes, cooked, 1 cup red onion, finely chopped, 2 cups mayonnaise, ½ cup sour cream, and more.

Is Creamy Potato Dill Salad suitable as salads?

Yes, Creamy Potato Dill Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Potato Dill Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Potato Dill Salad Recipe

Name: Creamy Potato Dill Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups baby red potatoes, cooked; 1 cup red onion, finely chopped; 2 cups mayonnaise; ½ cup sour cream; ⅓ cup stone ground dijon mustard; fresh black pepper, lots; ½ cup fresh dill, chopped

Creamy Potato Dill Salad – a delicious recipe with baby red potatoes, red onion, mayonnaise, sour cream, stone ground, fresh black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 cups baby red potatoes, cooked
1 cup red onion, finely chopped
2 cups mayonnaise
½ cup sour cream
⅓ cup stone ground dijon mustard
fresh black pepper, lots
½ cup fresh dill, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1281 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Potato Dill Salad

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