How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Potato Dauphinoise?

You need 6 ingredients. The key ingredients include: 1 lb potato, thinly sliced, 2/3 cup heavy cream, 7 tablespoons milk, 1 garlic clove, crushed, and more.

Is Creamy Potato Dauphinoise suitable as general?

Yes, Creamy Potato Dauphinoise falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Potato Dauphinoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Potato Dauphinoise Recipe

Name: Creamy Potato Dauphinoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potato, thinly sliced; 2/3 cup heavy cream; 7 tablespoons milk; 1 garlic clove, crushed; 2 ounces gruyere cheese, grated; salt and pepper

Creamy Potato Dauphinoise – a delicious recipe with potato, heavy cream, milk, garlic, gruyere cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb potato, thinly sliced
2/3 cup heavy cream
7 tablespoons milk
1 garlic clove, crushed
2 ounces gruyere cheese, grated
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
General

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Creamy Potato Dauphinoise

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