How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Potato Casserole?

You need 7 ingredients. The key ingredients include: 1 (2 lb.) package frozen hash brown potatoes, 1/3 cup chopped green onions, 2 c. shredded cheddar cheese, divided, 1 (10.75 oz.) can condensed cream of potato soup, and more.

Is Creamy Potato Casserole suitable as general?

Yes, Creamy Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Potato Casserole Recipe

Name: Creamy Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) package frozen hash brown potatoes; 1/3 cup chopped green onions; 2 c. shredded cheddar cheese, divided; 1 (10.75 oz.) can condensed cream of potato soup; 1/4 c. butter; 2 c. sour cream; salt and pepper to taste

Creamy Potato Casserole – a delicious recipe with potatoes, green onions, cheddar cheese, condensed cream, butter, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (2 lb.) package frozen hash brown potatoes
1/3 cup chopped green onions
2 c. shredded cheddar cheese, divided
1 (10.75 oz.) can condensed cream of potato soup
1/4 c. butter
2 c. sour cream
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
868 kcal
Category
General

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