How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Potato Bake?

You need 8 ingredients. The key ingredients include: 5 medium potatoes, peeled and thinly sliced, 1 medium onion, sliced, 6 tablespoons butter or 6 tablespoons margarine, ⅓ cup cheddar cheese, shredded, and more.

Is Creamy Potato Bake suitable as soups & stews?

Yes, Creamy Potato Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Potato Bake Recipe

Name: Creamy Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium potatoes, peeled and thinly sliced; 1 medium onion, sliced; 6 tablespoons butter or 6 tablespoons margarine; ⅓ cup cheddar cheese, shredded; 2 tablespoons fresh parsley, chopped (I use 1 tbls dried); 1 tablespoon Worcestershire sauce; salt and pepper; ⅓ cup chicken broth

Creamy Potato Bake – a delicious recipe with potatoes, onion, butter, cheddar cheese, fresh parsley, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 medium potatoes, peeled and thinly sliced
1 medium onion, sliced
6 tablespoons butter or 6 tablespoons margarine
⅓ cup cheddar cheese, shredded
2 tablespoons fresh parsley, chopped (I use 1 tbls dried)
1 tablespoon Worcestershire sauce
salt and pepper
⅓ cup chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Soups & Stews

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Creamy Potato Bake

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