How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pork Potpie?

You need 11 ingredients. The key ingredients include: 1/4 cup butter, cubed, 1/2 cup all-purpose flour, 1 can (14-1/2 ounces) chicken broth, 3/4 cup whole milk, and more.

Is Creamy Pork Potpie suitable as baking & desserts?

Yes, Creamy Pork Potpie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Pork Potpie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Pork Potpie Recipe

Name: Creamy Pork Potpie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, cubed; 1/2 cup all-purpose flour; 1 can (14-1/2 ounces) chicken broth; 3/4 cup whole milk; 2-1/2 cups cubed cooked pork; 2-1/2 cups frozen broccoli-cauliflower blend; 1-1/2 cups shredded cheddar cheese; 1/2 teaspoon seasoned salt; Dash pepper; 1 sheet frozen puff pastry, thawed; 1 large egg, lightly beaten

Creamy Pork Potpie

Eats Now Editorial Team · 619 kcal · Baking & Desserts

Creamy Pork Potpie – a delicious recipe with butter, all-purpose, chicken broth, milk, pork, broccoli-cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Creamy Pork Potpie

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