How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pork Chop Casserole?

You need 10 ingredients. The key ingredients include: 1/4 cup reduced-sodium teriyaki sauce, 2 bone-in pork loin chops (8 ounces each and 1/2 inch thick), 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1 cup frozen peas and carrots, and more.

Is Creamy Pork Chop Casserole suitable as meat & poultry?

Yes, Creamy Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pork Chop Casserole Recipe

Name: Creamy Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup reduced-sodium teriyaki sauce; 2 bone-in pork loin chops (8 ounces each and 1/2 inch thick); 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 cup frozen peas and carrots; 3/4 cup water; 1/2 small sweet red pepper, chopped; 1/3 cup uncooked long grain rice; 1 teaspoon dried minced onion; 1/8 teaspoon pepper; 1/4 cup shredded Mexican cheese blend

Creamy Pork Chop Casserole

Eats Now Editorial Team · 254 kcal · Meat & Poultry

Creamy Pork Chop Casserole – a delicious recipe with teriyaki sauce, chops, condensed cream, carrots, water, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamy Pork Chop Casserole

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