How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pecan Pie?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 3 Tbsp. flour, 1 c. dark corn syrup, 2 eggs, beaten, and more.

Is Creamy Pecan Pie suitable as baking & desserts?

Yes, Creamy Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Pecan Pie Recipe

Name: Creamy Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 3 Tbsp. flour; 1 c. dark corn syrup; 2 eggs, beaten; 1 1/2 c. pecan pieces; 3/4 c. evaporated milk; 1 tsp. vanilla extract; 1 deep-dish pie crust

Creamy Pecan Pie – a delicious recipe with sugar, flour, corn syrup, eggs, pecan, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
3 Tbsp. flour
1 c. dark corn syrup
2 eggs, beaten
1 1/2 c. pecan pieces
3/4 c. evaporated milk
1 tsp. vanilla extract
1 deep-dish pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
991 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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