Creamy Peas And Prosciutto

1. 1

   Saute onions in butter with salt and pepper in a saucepan over medium high heat until soft.

2. 2

   Add the peas and cook until heated through, about 5 minutes.

3. 3

   Then add the prosciutto, cream cheese and lemon zest, stirring until thoroughly incorporated and the cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.