How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pear and Celery Root Soup with Pesto Swirl?

You need 8 ingredients. The key ingredients include: 3 Tbs. olive oil, divided, 3 cups peeled, cubed celery root, 1 medium onion, chopped (1 1/2 cups), 2 medium unpeeled Bartlett pears, diced (1 1/2 cups), and more.

Is Creamy Pear and Celery Root Soup with Pesto Swirl suitable as soups & stews?

Yes, Creamy Pear and Celery Root Soup with Pesto Swirl falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Pear and Celery Root Soup with Pesto Swirl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pear and Celery Root Soup with Pesto Swirl

Name: Creamy Pear and Celery Root Soup with Pesto Swirl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbs. olive oil, divided; 3 cups peeled, cubed celery root; 1 medium onion, chopped (1 1/2 cups); 2 medium unpeeled Bartlett pears, diced (1 1/2 cups); 2 celery stalks, thinly sliced (1 1/4 cups); 3 1/4 cups low-sodium vegetable broth, divided; 2 packed cups stemmed and chopped mustard greens (2 oz.); 1 Tbs. fresh lemon juice

Warm up with this hearty Creamy Pear and Celery Root Soup with Pesto Swirl recipe. Made with olive oil, celery root, onion and Bartlett. Easy step-by-st…

This Creamy Pear and Celery Root Soup with Pesto Swirl relies on simple, everyday ingredients such as tbs. olive oil, divided, peeled, cubed celery root and tbs. fresh lemon juice. It comes together quickly and makes 4 servings, at about 760 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

3 Tbs. olive oil, divided
3 cups peeled, cubed celery root
1 medium onion, chopped (1 1/2 cups)
2 medium unpeeled Bartlett pears, diced (1 1/2 cups)
2 celery stalks, thinly sliced (1 1/4 cups)
3 1/4 cups low-sodium vegetable broth, divided
2 packed cups stemmed and chopped mustard greens (2 oz.)
1 Tbs. fresh lemon juice

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Quick Info

Servings
4 servings
Calories
760 kcal
Category
Soups & Stews

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