How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pea Soup?

You need 10 ingredients. The key ingredients include: 1 bag (16 Oz. Size) Frozen Baby Peas, 2 cups Plain Greek Yogurt, 1 cup Light Cream, 1/2 cups 1% Or 2% Milk, and more.

Is Creamy Pea Soup suitable as soups & stews?

Yes, Creamy Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pea Soup Recipe

Name: Creamy Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag (16 Oz. Size) Frozen Baby Peas; 2 cups Plain Greek Yogurt; 1 cup Light Cream; 1/2 cups 1% Or 2% Milk; 1-1/4 teaspoon Black Pepper; 1 teaspoon Onion Salt; 1/2 teaspoons Cumin; 1 cup Low Sodium Vegetable Broth; 1/4 cups Real Bacon Bits (from A Jar Is Fine To Use); Seasoned Croutons To Garnish, Optional

Warm up with this hearty Creamy Pea Soup recipe. Made with Greek Yogurt, Light Cream, Black Pepper and Onion Salt. Easy step-by-step instructions included.

This Creamy Pea Soup relies on simple, everyday ingredients such as plain greek yogurt, light cream, 1% or 2% milk and black pepper. It comes together quickly and makes 4 servings, at about 456 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Creamy Pea Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions