Creamy Pea Potato Salad Recipe Recipe

Name: Creamy Pea Potato Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound tiny new red potatoes (12-16); 2 c. fresh or possibly frzn peas; 1/2 c. Hellmann's mayonnaise; 1/2 c. lowfat sour cream; 1 tbsp. prepared mustard; 1/2 teaspoon salt; 1/2 teaspoon dry chervil or possibly tarragon, crushed; 1/2 c. finely minced onion; 1/2 c. sliced radishes; 1/2 c. shredded Swiss cheese, optional

Servings: persons

2 pound tiny new red potatoes (12-16)
2 c. fresh or possibly frzn peas
1/2 c. Hellmann's mayonnaise
1/2 c. lowfat sour cream
1 tbsp. prepared mustard
1/2 teaspoon salt
1/2 teaspoon dry chervil or possibly tarragon, crushed
1/2 c. finely minced onion
1/2 c. sliced radishes
1/2 c. shredded Swiss cheese, optional

1
1.
2
Cook potatoes 10-15 min or possibly till tender.
3
Drain, cold and quarter.
4
Don't peel.
5
2.
6
Rinse frzn peas in warm water.
7
Cook fresh peas 3 min, drain and cold.
8
3.
9
Combine mayonnaise, lowfat sour cream, mustard, chervil or possibly tarragon and salt.
10
4.
11
In a bowl combine potatoes, peas and onion.
12
Add in dressing.
13
Toss lightly.
14
Cover and chill.
15
5.
16
Just before serving; add in radishes.
17
Sprinkle cheese over top.
18
I use 1/4 tsp.
19
each of chervil and tarragon.

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pound tiny new red potatoes (12-16), 2 c. fresh or possibly frzn peas, 1/2 c. Hellmann's mayonnaise, 1/2 c. lowfat sour cream, and more.

Yes, Creamy Pea Potato Salad Recipe falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Pea Potato Salad Recipe

How did you like this recipe?

Frequently Asked Questions