How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pasta With Mushrooms?

You need 7 ingredients. The key ingredients include: 1 lb. fettuccine (uncooked), 1/2 c. evaporated skim milk, 1/3 c. fat-free Kraft mayonnaise, 1 tsp. minced garlic, and more.

Is Creamy Pasta With Mushrooms suitable as pasta & noodles?

Yes, Creamy Pasta With Mushrooms falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Pasta With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pasta With Mushrooms Recipe

Name: Creamy Pasta With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fettuccine (uncooked); 1/2 c. evaporated skim milk; 1/3 c. fat-free Kraft mayonnaise; 1 tsp. minced garlic; 1 Egg Beater, beaten; 1 (8 oz.) can sliced mushrooms, drained; 2 Tbsp. Parmesan cheese (1 c.)

Creamy Pasta With Mushrooms – a delicious recipe with milk, mayonnaise, garlic, Egg, mushrooms, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. fettuccine (uncooked)
1/2 c. evaporated skim milk
1/3 c. fat-free Kraft mayonnaise
1 tsp. minced garlic
1 Egg Beater, beaten
1 (8 oz.) can sliced mushrooms, drained
2 Tbsp. Parmesan cheese (1 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Pasta & Noodles

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Creamy Pasta With Mushrooms

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