Creamy Pasta With Fried Zucchini

1. 1

   Cook pasta in boiling salted water until al dente. Drain.

2. 2

   Meanwhile, heat olive oil in a large frying pan over medium heat. Cook garlic, stirring, for 2 mins, or until fragrant. Add zucchini and cook, stirring, for 2 mins.

3. 3

   Meanwhile, combine lemon zest, parsley, onions and cheese in a small bowl.

4. 4

   Add cream and hot pasta to zucchini mixture and stir gently over low heat until heated through. Serve immediately, topped with cheese mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.