Creamy Pasta Primavera with Parmesan — Pasta & Noodles recipe

Creamy Pasta Primavera with Parmesan

Eats Now Editorial Team  · 129 kcal  · Pasta & Noodles

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Try this homemade Creamy Pasta Primavera with Parmesan recipe the whole family will love. Made with fettuccine, vegetables, Parmesan Cheese and butter. …

This Creamy Pasta Primavera with Parmesan relies on simple, everyday ingredients such as fettuccine, uncooked, kraft grated parmesan cheese, half-and-half and butter or margarine, melted. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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