Try this homemade Creamy Parmesan Vinaigrette recipe the whole family will love. Made with canola oil, freshly grated parmesan cheese, white wine vinega…
This Creamy Parmesan Vinaigrette relies on simple, everyday ingredients such as white wine vinegar, low-fat plain yogurt, dijon mustard and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 660 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026