Creamy Parmesan Mushroom Chicken Recipe

Name: Creamy Parmesan Mushroom Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 boneless chicken breasts; salt and pepper; 3 tablespoons cooking oil (or as needed); 1 small onion, chopped; 1 tablespoon minced fresh garlic (or to taste); 2 cups sliced fresh mushrooms; 1/4 cup butter; 5 teaspoons flour; 1 cup half-and-half cream or 1 cup whole milk; 1/2 cup grated parmesan cheese

Servings: persons

1
Prepare a large serving dish or plate (make certain that it has high sides to hold the sauce from spilling).
2
Season chicken with salt and pepper.
3
Brown and cook the chicken breasts in oil on both sides until juices run clear and chicken is cooked through.
4
Place the cooked chicken in the serving dish.
5
In the same frypan, saute the onions, garlic and fresh mushrooms in 1/4 cup butter until onions are soft (about 4-5 minutes).
6
Sprinkle with flour; stir until coated (about 1 minute).
7
Add in cream or milk (if using) bring to a boil simmer for about 2 minutes or until thickened.
8
Remove from heat.
9
Stir in 1/2 cup Parmesan cheese.
10
And pour the sauce over chicken in serving dish.
11
Sprinkle with more grated Parmesan cheese before serving.
12
Serve this on top of cooked linguini or spaghetti pasta.

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 -5 boneless chicken breasts, salt and pepper, 3 tablespoons cooking oil (or as needed), 1 small onion, chopped, and more.

Yes, Creamy Parmesan Mushroom Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Creamy Parmesan Mushroom Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions