Creamy Parmesan & Gemelli Pasta with Scallops & Shrimp — Seafood recipe

Creamy Parmesan & Gemelli Pasta with Scallops & Shrimp

Eats Now Editorial Team  · 3760 kcal  · Seafood

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Try this homemade Creamy Parmesan & Gemelli Pasta with Scallops & Shrimp recipe the whole family will love. Made with Simple Signatures, bay scallops, p…

This Creamy Parmesan & Gemelli Pasta with Scallops & Shrimp relies on simple, everyday ingredients such as qt. bay scallops, sauteed and smoked paprika, divided. It comes together quickly and makes 4 servings, at about 3760 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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