How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Oyster Stew?

You need 12 ingredients. The key ingredients include: about 40-50 reshly-shucked oysters, 1 stick butter, 5 tablespoons flour, 1 lg. onion, finely chopped, and more.

Is Creamy Oyster Stew suitable as seafood?

Yes, Creamy Oyster Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Oyster Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Oyster Stew Recipe

Name: Creamy Oyster Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: about 40-50 reshly-shucked oysters; 1 stick butter; 5 tablespoons flour; 1 lg. onion, finely chopped; 2 stalks celery, finely chopped; 3 med. potatoes, peeled and diced into small cubes; 2 1/2 cups milk; 1 1/2 cups heavy cream; 1 pinch cayenne pepper; 1 tablespoon Kosher salt; 1 1/2 teaspoons freshly ground pepper; Chopped parsley, for garnish

Creamy Oyster Stew

Eats Now Editorial Team · 756 kcal · Seafood

Creamy Oyster Stew – a delicious recipe with oysters, butter, flour, onion, stalks celery, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Oyster Stew

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