Creamy Orzo With Parmesan And Peas Recipe

Name: Creamy Orzo With Parmesan And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken broth; 1 cup orzo pasta; 1 cup chopped onion; 2 tablespoons minced garlic; 3 tablespoons unsalted butter; 1/4 cup dry white wine; salt; pepper; 1 cup frozen peas; 1 cup grated parmesan cheese

Servings: persons

1
Microwave broth in bowl until steaming, about 2 minutes.
2
In separate bowl, microwave orzo, onion, garlic, and 1 T butter, stirring occasionally, until orzo is lightly toasted, 5-7 minutes.
3
Transfer hot orzo to slow cooker, immediately stir in wine, and let sit until wine is almost completely absorbed, about 2 minutes.
4
Stir in hot broth and 1/2 tsp salt.
5
Cover and cook until orzo is tender, 1 1/2 to 2 1/2 hours on HIGH.
6
Stir in peas and let sit until heated through, about 5 minutes.
7
Stir in Parmesan and remaining 2 T butter.
8
Season with salt and pepper to taste and serve.

687

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups chicken broth, 1 cup orzo pasta, 1 cup chopped onion, 2 tablespoons minced garlic, and more.

Yes, Creamy Orzo With Parmesan And Peas falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Creamy Orzo With Parmesan And Peas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions