How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Tie Pasta With Roasted Red And Yellow Peppers?

You need 8 ingredients. The key ingredients include: 2 medium red bell peppers, roasted, peeled, seeded and chopped coarsely, 2 medium yellow bell peppers, roasted, peeled, seeded and chopped coarsely, 1/3 c. olive oil, 1 large clove garlic, minced, and more.

Is Bow Tie Pasta With Roasted Red And Yellow Peppers suitable as pasta & noodles?

Yes, Bow Tie Pasta With Roasted Red And Yellow Peppers falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bow Tie Pasta With Roasted Red And Yellow Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Tie Pasta With Roasted Red And Yellow Peppers

Name: Bow Tie Pasta With Roasted Red And Yellow Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium red bell peppers, roasted, peeled, seeded and chopped coarsely; 2 medium yellow bell peppers, roasted, peeled, seeded and chopped coarsely; 1/3 c. olive oil; 1 large clove garlic, minced; salt and ground black pepper; 1 lb. bow tie pasta; 1/4 c. grated Parmesan cheese; 1/4 c. julienned basil

Try this homemade Bow Tie Pasta With Roasted Red And Yellow Peppers recipe the whole family will love. Made with red bell peppers, yellow bell peppers, …

This Bow Tie Pasta With Roasted Red And Yellow Peppers relies on simple, everyday ingredients such as olive oil, large clove garlic, minced, salt and ground black pepper and bow tie pasta. It comes together quickly and makes 4 servings, at about 728 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 medium red bell peppers, roasted, peeled, seeded and chopped coarsely
2 medium yellow bell peppers, roasted, peeled, seeded and chopped coarsely
1/3 c. olive oil
1 large clove garlic, minced
salt and ground black pepper
1 lb. bow tie pasta
1/4 c. grated Parmesan cheese
1/4 c. julienned basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Pasta & Noodles

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