Creamy Orange Fluff

1. 1

   In a bowl, dissolve gelatin in boiling water.

2. 2

   Stir in oranges, pineapple and orange juice concentrate.

3. 3

   Coat a 13x9x2 inch dish with nonstick cooking spray; add gelatin mixture.

4. 4

   Refrigerate until firm.

5. 5

   In a mixing bowl, beat cream cheese until light.

6. 6

   Gradually add milk and then pudding mix; beat until smooth.

7. 7

   Spread cream cheese mix over orange layer.

8. 8

   Chill until firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.