How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Onion-And-Potato Soup?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 2 tablespoons all-purpose flour, 1 large onion, chopped, 1 garlic clove, pressed, and more.

Is Creamy Onion-And-Potato Soup suitable as soups & stews?

Yes, Creamy Onion-And-Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Onion-And-Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Onion-And-Potato Soup Recipe

Name: Creamy Onion-And-Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 2 tablespoons all-purpose flour; 1 large onion, chopped; 1 garlic clove, pressed; 2 (14 1/2-ounce) cans chicken broth; 3 large potatoes, peeled and cubed; 1 bunch green onions, sliced; 1/8 teaspoon salt; 1/4 teaspoon pepper; 1 cup milk

Creamy Onion-And-Potato Soup

Eats Now Editorial Team · 312 kcal · Soups & Stews

Creamy Onion-And-Potato Soup – a delicious recipe with butter, flour, onion, garlic, chicken broth, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creamy Onion-And-Potato Soup

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