How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Nut Frosting?

You need 9 ingredients. The key ingredients include: 2 1/2 tablespoons cake flour, 1/2 cup milk, 1/2 cup shortening, 1/2 cup sugar, and more.

Is Creamy Nut Frosting suitable as baking & desserts?

Yes, Creamy Nut Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Nut Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Nut Frosting Recipe

Name: Creamy Nut Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 tablespoons cake flour; 1/2 cup milk; 1/2 cup shortening; 1/2 cup sugar; 1/2 teaspoon salt; 1 teaspoon vanilla extract; 1/2 cup walnuts, chopped; 1 orange rind, grated; 1 cup powdered sugar

Creamy Nut Frosting – a delicious recipe with cake flour, milk, shortening, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 tablespoons cake flour
1/2 cup milk
1/2 cup shortening
1/2 cup sugar
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 cup walnuts, chopped
1 orange rind, grated
1 cup powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Nut Frosting

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