Creamy Mushroom Pasta Recipe

Name: Creamy Mushroom Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz large shell pasta; 1/4 cup vegetable stock; 1 clove garlic, crushed; 1 lb button mushrooms, sliced thickly; 1 cup frozen peas; 4 None green onions, sliced thinly; 4 cups milk; 2 tbsp cornstarch; 2 tbsp coarsely chopped fresh flat-leaf parsley; 1 tbsp coarse grain mustard; 1/2 cup finely grated Parmesan cheese; 2 tbsp finely chopped fresh chives

Servings: persons

13 oz large shell pasta
1/4 cup vegetable stock
1 clove garlic, crushed
1 lb button mushrooms, sliced thickly
1 cup frozen peas
4 None green onions, sliced thinly
4 cups milk
2 tbsp cornstarch
2 tbsp coarsely chopped fresh flat-leaf parsley
1 tbsp coarse grain mustard
1/2 cup finely grated Parmesan cheese
2 tbsp finely chopped fresh chives

1
Cook pasta in a large saucepan of boiling water until just tender. Drain; keep warm.
2
Bring stock to a boil in the same cleaned saucepan on medium-high heat. Cook garlic and mushrooms, stirring, until mushrooms soften and liquid evaporates. Stir in peas and 1/2 the onion; cook, stirring, until onion softens.
3
Add milk to pan. Stir in blended cornstarch and 2 tbsp water. Cook, stirring, on low heat until sauce boils and thickens slightly.
4
Remove sauce from heat. Stir in pasta, remaining onion, parsley, mustard and cheese. Serve pasta sprinkled with chives. Season to taste.

694

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 13 oz large shell pasta, 1/4 cup vegetable stock, 1 clove garlic, crushed, 1 lb button mushrooms, sliced thickly, and more.

Yes, Creamy Mushroom Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mushroom Pasta

How did you like this recipe?

Frequently Asked Questions