How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Mushroom Pasta?

You need 12 ingredients. The key ingredients include: 13 oz large shell pasta, 1/4 cup vegetable stock, 1 clove garlic, crushed, 1 lb button mushrooms, sliced thickly, and more.

Is Creamy Mushroom Pasta suitable as pasta & noodles?

Yes, Creamy Mushroom Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Mushroom Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mushroom Pasta Recipe

Name: Creamy Mushroom Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz large shell pasta; 1/4 cup vegetable stock; 1 clove garlic, crushed; 1 lb button mushrooms, sliced thickly; 1 cup frozen peas; 4 None green onions, sliced thinly; 4 cups milk; 2 tbsp cornstarch; 2 tbsp coarsely chopped fresh flat-leaf parsley; 1 tbsp coarse grain mustard; 1/2 cup finely grated Parmesan cheese; 2 tbsp finely chopped fresh chives

Try this homemade Creamy Mushroom Pasta recipe the whole family will love. Made with shell pasta, vegetable stock, clove garlic and button mushrooms. Ea…

This Creamy Mushroom Pasta relies on simple, everyday ingredients such as large shell pasta, vegetable stock, garlic, crushed and frozen peas. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Mushroom Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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