Creamy Mushroom Chicken Recipe

Name: Creamy Mushroom Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small chicken; 1/2 c. butter; 8 cloves garlic, minced; 1 medium onion, chopped; 4 red tomatoes, chopped; 2 to 3 c. chicken broth; 1 carrot, diced; 2 Tbsp. white wine; 2 Tbsp. flour; 1 can mushroom soup; 1/4 c. butter or margarine; creamy mashed potatoes

Servings: persons

1 small chicken
1/2 c. butter
8 cloves garlic, minced
1 medium onion, chopped
4 red tomatoes, chopped
2 to 3 c. chicken broth
1 carrot, diced
2 Tbsp. white wine
2 Tbsp. flour
1 can mushroom soup
1/4 c. butter or margarine
creamy mashed potatoes

1
In pan, slightly brown chicken.
2
Separately brown butter. Saute garlic, onion and tomatoes until well cooked.
3
Add the chicken and broth and simmer until chicken is tender.
4
Remove from heat and arrange in Pyrex dish.
5
Strain sauce.
6
Melt butter in skillet; blend flour, wine, carrot, mushroom soup, butter, mushrooms and strained sauce.
7
Pour mixture over chicken.
8
Cool and cover with creamy mashed potatoes.
9
Bake in preheated oven at 350u00b0 for 20 minutes uncovered until top is golden brown.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 small chicken, 1/2 c. butter, 8 cloves garlic, minced, 1 medium onion, chopped, and more.

Yes, Creamy Mushroom Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mushroom Chicken

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