Creamy Mocha Cocktail

1. 1

   Place the cream, amaretto, Baileys, Tia Maria and ice in the jug of a blender and blend until smooth.

2. 2

   Pour evenly among serving glasses.

3. 3

   Posh serving tip:.

4. 4

   Place the chocolate topping in a small plastic bag.

5. 5

   Cut a small hole in 1 corner of the bag and drizzle the top of each drink with chocolate in a zigzag pattern.

6. 6

   Drag a toothpick vertically through the zigzag pattern to create a slightly marbled effect, otherwise just line the glasses with it.

7. 7

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.