Try this homemade Creamy Mexican Green Salsa/Dip recipe the whole family will love. Made with avocado, chili serrano peppers, lemon juice and garlic. Ea…
This Creamy Mexican Green Salsa/Dip relies on simple, everyday ingredients such as avocado, lemon juice, garlic cloves and salt. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026